2 Course £20
3 Course £24


ON YOUR MARKS
Malbec braised crispy OX cheek, mushroom ketchup, watercress puree 

Smoked gammon & wild rabbit roulade, tarragon mayonnaise,  sour dough 

Caramelised onion soup, warm rustic bread

Spiced cauliflower fritters, sweet curry & mango yoghurt


GET SET 
Prime Welsh beef roasted on a bed of thyme, seasonal vegetables, roast potatoes & yorkie

Free range pork loin, chunky apple sauce, seasonal vegetables, roast potatoes & yorkie

Leg of Welsh lamb rubbed in bay and garlic, seasonal vegetables, roast potatoes & yorkie

Crispy beer battered cod, minted mushy peas, house tartare sauce, triple cooked chips

Mushroom risotto 

All main meals are served with lashings of proper thick gravy, cauliflower cheese, fluffy yorkies, beef dripping roasties

 
HOP  
Chocolate dome, liquid raspberry, malt crumb, fresh mint ice cream 

Basil pannacotta, macerated strawberry’s, strawberry sorbet, pink peppercorn meringue 

Rhubarb & white chocolate custard tart, rhubarb ice cream 

Artisan farmhouse cheeses, grapes, house chutney, homemade biscuits 

Please be aware that this is a sample menu and the starters & desserts change weekly